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elegant egg puffs in syrup

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1 Comment

Apr. 5, 2008, katie voreadis said…
There is a tip,instead of dip in syrup,you may sprinkle on top ,while the puffs are hot,grated yellow cheese that melts,for those who like salty food.
I think you are going to love these puffs,sweet or salty.

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Added Apr. 5, 2008 by:

katie voreadis
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