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Hi everyone,
Savory Tv has started a new food blog list, Tasty Bloggers. If you are interested in joining please visit the site to find out how!
Have a wonderful holiday,
Heidi

Posted by Heidi on November 11th, 2008 at 10:40pm — No Comments
Autumn has arrived in full swing and we find ourselves betraying our favorite summer foods like a wicked adulteress. We’ve been ditching salads, ignoring the barbecue, and even walking away from one of our best friends, sushi. Instead, our fickle appetites have found a new love, warm and hearty comfort foods. This week our new love is soup, and today, we have a crush on French onion soup.
Made of beef broth, onions, croutons, and cheese, this ancient soup has enjoyed a rebirth beginnin…
Posted by Heidi on October 28th, 2008 at 11:14pm — No Comments
A frittata is an Italian omelet, which, unlike a traditional omelet, is is served open rather than folded, and is typically started on the stovetop and finished in the broiler. Filled with meats, cheese, or vegetables, frittatas are an excellent avenue for leftover food. In Naples, Italy, frittatas (not surprisingly) typically also contain pasta.
It is thought by devoted food historians that the frittata has origins predating the omelet, and may have gained popularity in Italy during t…
Posted by Heidi on October 12th, 2008 at 11:27am — No Comments
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