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The one fruit that New Zealand is known for is a fuzzy strange alien
like fruit that once opened becomes a kaleidoscope of emerald green.
There are two main varieties of Kiwi fruit, Hayward and gold.
Gold
Kiwifruit have a smooth, bronze skin, a pointed cap at one end and
distinctive golden yellow flesh with a less tart and more tropical
flavor than green kiwifruit. It has…
Posted by Wine and Food tube on July 16th, 2008 at 8:07pm — No Comments
I read this article today and thought I'd share. Enjoy.
Posted by Wine and Food tube on July 15th, 2008 at 6:49pm — 1 Comment
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