Finally, this electronically challenged cook found out how to get back in this blog....LOL... So, tomorrow is Thanksgiving dinner here on campus..I am only cooking for 40 or 50...numbers are never sure here.... I may just over do it so that we can have left overs...Turkey sandwiches etc..... on Tuesday, so that I can get headed out on my 15 hour trip home, for my Thanksgiving.....The Menu is....... 3 turkeys, 22 pounds each, Dressing, mines not stuffing, don't like it in the bird.... green bean casarole, corn, mashed potatoes and gravy, sweet potato casarole, and cherry fluff.... then made from scratch rolls of course. I will be making 3 traditional pumpkin pies, 1 to die for chocolate pie, 2 pecan pies, 1 sweet potato pie and 1 key lime......Other desserts may be brought by students...? I ask for suggestions on the Thanksgiving dinner since some are very far from home... I am doing this all on my own, so, I will be starting today and making ahead the green bean casarole, the dressing, the Cherry Fluff, what else...I will probably make the dough for the rolls and retard it in the fridge. I am very excited to get home to my family in Oklahoma, where I will just be doing pies and rolls for Thanksgiving there.... Well...I'm off to another "Natural High" in the Kitchen..... You never work a day in your life if you love your JOB ! ! Holiday Blessings to All ! !
Activecooks said…
Peachy said…
